Lighten Up Charleston

Lighten Up Charleston

www.lightenupcharleston.org

Vegan and gluten-free, these Blueberry Mini Muffins are baked in a blender for a light, healthy snack. Perfectly sweet with a hint of blueberry!

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Ingredients

  • 1 ½ cups rolled oats (see Tip)
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup unsweetened applesauce
  • ⅓ cup packed light brown sugar
  • 3 tablespoons canola oil
  • 3 tablespoons water
  • 1 tablespoon flaxmeal
  • 1 teaspoon vanilla extract
  • ¾ cup blueberries, cut in half if large

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