Green Bean and Mango Salad - Forks Over Knives
This twist of Thai mango salad bumps up the veggie factor with a bunch of green beans. Get the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- 3 cups green beans or Asian long beans
- 2 slightly underripe mangos
- 1 cup cherry or grape tomatoes, halved
- ¼ cup fresh cilantro
- 3 green onions, sliced
- ¼ cup peanuts, crushed
- 2 tablespoons fresh lime juice
- 1 tablespoon gluten-free tamari
- ½ teaspoon unrefined cane sugar
- 1 fresh Thai chili, minced (optional)
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