Orange-Cardamom Pineapple Upside-Down Cake Recipe

Name: Orange-Cardamom Pineapple Upside-Down Cake Recipe
Total time: 50 min
Ingredients: 1 medium fresh pineapple (about 4 lb.); 1 cup light brown sugar, firmly packed; 1 tablespoon orange zest, grated; 1/4 cup orange juice, fresh squeezed; 3 tablespoons unsalted butter; 1/2 teaspoon vanilla; 1 1/2 cups unbleached all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon table salt; 3/4 teaspoon ground cardamom; 8 tablespoons unsalted butter, softened, but still cool; 3/4 cup granulated sugar; 1 teaspoon vanilla; 2 large eggs, at room temperture; 1 egg white, at room temperature; 1/3 cup while milk, at room temperature

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This is a wonderful Pineappe Upside Down Cake - thie was one of the first kind of cakes that I learned to make on my cooking journey - and have trie

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