Apple Crumble Pie - VeryVera Cooking Camp
Hands-on cooking camps for children ages 6-14
Ingredients
- 6 to 7 cups granny smith apples, peeled, cored, and sliced
- 1 pie crust
- 1 c sugar
- 1/4 c all-purpose flour
- 1 tsp. cinnamon
- 1/4 tsp. salt
- 1/2 c unsalted butter, melted
- 1 c brown sugar
- 3/4 c all-purpose flour
- 3/4 c rolled oats
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