Zesty Lemon Meringue Cheesecake Recipe: A Dreamy Dessert Delight
Tangy lemon meringue cheesecake awaits your eager palate with its zesty charm. Check out this delightful fusion recipe and indulge in a memorable sweet treat th
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Cooking tools:
- Springform pan
- Parchment paper
- Oven
- Mixing bowl
- Hand mixer
- Saucepan
- Whisk
- Stove
- Kitchen torch
- Refrigerator
Ingredients
- 24 ounces (680 grams) cream cheese
- 3 large eggs
- 3 large egg whites
- 2 cups graham cracker crumbs
- 6 tablespoons unsalted butter
- ¼ cup fresh lemon juice
- ¼ cup sour cream
- 1 cup granulated sugar (for cheesecake filling)
- ¼ cup granulated sugar (for crust)
- ¼ cup granulated sugar (for lemon curd)
- 2 teaspoons lemon zest
- 1 tablespoon lemon zest (for lemon curd)
- ¼ teaspoon cream of tartar
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