Crispy Matzo Meal Chicken: My Secret for Perfect Cutlets

Crispy Matzo Meal Chicken: My Secret for Perfect Cutlets

cookingwithkendra.net

Forget soggy! These crispy matzo meal chicken cutlets are a game-changer. Lighter than schnitzel, perfect for Passover or any night! Get the easy motzabal…

View Original

Share this recipe:

Ingredients

  • 1.5 lbs boneless, skinless chicken breasts (680g)
  • 1/2 teaspoon salt (2.5g)
  • 1/4 teaspoon black pepper (1.25g)
  • 1 tablespoon olive oil (15ml)
  • 1 cup matzo meal (120g)
  • 1/4 cup grated Parmesan cheese (25g)
  • 1 teaspoon garlic powder (5g)
  • 1/2 teaspoon dried oregano (2.5g)
  • 1/4 teaspoon paprika (1.25g)
  • 1/4 teaspoon salt (1.25g)
  • 2 large eggs (US Large, approx 50g each)
  • 2 tablespoons milk or water (30ml)
  • 1/4 cup olive oil or vegetable oil (60ml)

More Like This