UJ's Apple Pie Recipe
Explore warm, comforting recipes and heartfelt stories in the cozy corner of family, friends, and home.
Ingredients
- Your favorite pastry dough for a 9-inch two-crust pie
- 3/4 to 1 cup sugar
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 to 2 tablespoons flour
- 1 tablespoon brandy
- 6 large, firm, MacIntosh apples (or your favorite pie apple)
- 2 tablespoons butter
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