Crispy Za'atar Potatoes with Chicken
Crispy za'atar potatoes with chicken thighs. A comforting one-pot dinner that's super easy to make and full of flavor. Dream combo for sure!
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Ingredients
- 2 tbsp olive oil (divided)
- 1 tbsp unsalted butter
- 2.2 pounds bone-in and skin-on chicken thighs
- 1.2 pounds small waxy potatoes (cut in half lengthwise)
- 2 tsp za'atar (divided)
- 1 tsp salt (divided)
- 2 tsp black pepper (divided)
- 2 tsp garlic powder (divided)
- 1 tsp sweet paprika
- juice from 1/2 lemon
- chermoula sauce (for serving, see blog post)
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