Mini Pecan Pies Recipe | How to Make Mini Pecan Pies
The Pecan Pie is a classic warming pudding and these mini versions are certainly no exception. Buttery pastry filled with caramelised pecan nuts and a hint of…
Ingredients
- 12 Mini pastry cases
- 50g Maple syrup
- 20g Butter
- 50g Billington's light muscovado sugar
- 1/2 tsp Nielsen-Massey Vanilla Extract
- 50g Pecans (chopped small)
- 12 Pecan halves (for topping)
- 1 Large free range egg(s)
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