Ingredients
- 2 eggs
- 100 g feta cheese (plant or animal origin)
- 100 g Ham or eggplant cutted in a cubes
- 100 ml milk (plant or animal origin)
- 1 grated carrot (around 50g)
- 1 package of baking powder
- 1 pinch of salt
- 50 g cornmeal
- 80 g gluten free Schar Mix B flour
- 20 g gluten free oat flakes
- 50 ml natural oil
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