Pan Fried King Fish, with Lemon Dressing Salad | Fitat60.com

Ingredients

• 800 g king fish steak
• 1 tbsp olive oil
• 40 g chives
• 2 lemons
• 200 g spinach
• 2 romain lettuce, washed and cut into small pieces
• 250 g cherry tomatoes
• 80 g pitted green olives
• 20 g pumpkin seeds
• 1 cucumber
• 2 avocados
• 40 celery
• 5 g basil
• juice of one of the lemons
• 1 tsp dijon mustard
• 1 garlic clove
• 1 tsp dried oregano
• ¼ cup olive oil
• salt and pepper to taste