Buttery crostini with subtle vodka twist
Crisp crostini topped with a creamy vodka butter blend, perfect for elegant appetizers or parties.
Ingredients
- 1 fresh baguette
- 2 tablespoons olive oil
- 7 tablespoons unsalted butter, softened
- 1.5 tablespoons vodka
- 1/4 teaspoon fine sea salt
- 1 teaspoon lemon zest
- 1 tablespoon finely chopped chives (optional)
- Freshly ground black pepper, to taste
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