Pastitsio, a delicious baked pasta
The Greek Pastitsio or Pasticcio, Baked Pasta with mince Meat and Bechamel Topping, has the wonderfulness of moussaka, without aubergine, and layers o...
Keywords
- pastitsio
- pasticcio
- greek pastitsio
- baked pasta
- mince meat pasta dish
- bechamel topping pasta
Ingredients
- 1/2 cup olive oil
- 2 lbs. ground beef (or ground lamb, or a mixture of both)
- 1 large yellow onion, chopped
- 1 cup dry white wine
- 1 14 oz. can tomato puree or sauce
- 3 tbsp. chopped fresh parsley
- 1/2 tsp. ground allspice
- 1 tsp. ground cinnamon
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