Godhi Chutney Podi Recipe (Wheat Germ South Indian Spice ... | Archana's Kitchen
Spicy dry accompaniment made with wheat germ, methi seeds, desiccated coconut and more
Keywords
- Godhi Chutney Podi Recipe (Wheat Germ South Indian Spice Powder)
- recipe
- South Indian Recipes
- Indian Homemade Masala Powder & Chutney Powder Recipes
- ingredients
- instructions
- cooking time
- preparation time
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 1-1/2 cups Wheat Germ
- 5 Dry Red Chillies
- Curry leaves 2 sprigs
- 2 tablespoons Jaggery
- 1/2 teaspoon Methi Seeds (Fenugreek Seeds)
- 1 cup Dessicated Coconut
- Salt to taste
- 1 teaspoon Oil
- 1/2 teaspoon Asafoetida (hing)
- 40 grams Tamarind
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