Enchilada Barbacoa Slow Cooker Sandwich | LA VICTORIA® brand | Salsas.com

Ingredients

• 1 (3-pound) HORMEL ® ALWYAYS TENDER ® Pork Loin Roast
• 1 teaspoon kosher salt
• 2 teaspoons ground cumin
• 1 medium yellow onion, sliced
• 2 garlic cloves, sliced
• 1 chipotle chili in adobo sauce, finely chopped
• 1 (10-ounce) can LA VICTORIA ® Red Enchilada Sauce
• 1 (10-ounce) can LA VICTORIA ® Green Enchilada Sauce
• 1/3 cup firmly packed, light brown sugar
• 1/2 cup water
• Toasted hamburger buns, prepared coleslaw
• NOTE: You can use 2 cans of the same sauce, if you prefer.