9-Inch Crawfish Pie Recipe | Rouses Market

Name: 9-Inch Crawfish Pie Recipe | Rouses Market
Ingredients: ½ stick (4 tablespoons) butter; 1 cup chopped onions; ½ cup chopped bell peppers; ¼ cup chopped celery; 1½ teaspoons salt; ½ teaspoon cayenne; ½ cup chopped canned tomatoes; 1 pound crawfish tails; 2 tablespoons all-purpose flour; ½ cup water; 2 tablespoons chopped green onions; 1 tablespoon chopped parsley; 1 (9-inch) pie crust; 

www.rouses.com

Bake a classic 9-inch crawfish pie with this Louisiana recipe from Rouses Markets, featuring ingredients and cook time.

View full recipe on www.rouses.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rouses.com.

Share this recipe:

Ingredients

½ stick (4 tablespoons) butter
1 cup chopped onions
½ cup chopped bell peppers
¼ cup chopped celery
1½ teaspoons salt
½ teaspoon cayenne
½ cup chopped canned tomatoes
1 pound crawfish tails
2 tablespoons all-purpose flour
½ cup water
2 tablespoons chopped green onions
1 tablespoon chopped parsley
1 (9-inch) pie crust

More Like This