Savory Asian Dumpling Potsticker Soup – FadedMix

Ingredients

• 12 -15 frozen or homemade potstickers or dumplings (pork, chicken, or vegetarian)
• 6 cups chicken or vegetable broth
• 2 cups water
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1 -inch piece of fresh ginger, thinly sliced
• 3 cloves garlic, minced
• 1 cup shiitake mushrooms, sliced
• 1 cup bok choy or spinach, chopped
• 2 green onions, sliced
• Salt and pepper to taste
• Optional: chili oil or Sriracha for serving