Grilled Chicken Margherita Olive Garden: Easy &…

Ingredients

• 4 boneless, skinless chicken breasts (about 1.5 lbs / 680 g)
• 1/4 cup olive oil (60 mL)
• 2 tablespoons balsamic vinegar (30 mL)
• 3 cloves garlic, minced
• 1 teaspoon dried oregano (5 g)
• Salt and pepper to taste
• 1 cup marinara sauce (240 mL)
• 8 oz fresh mozzarella cheese, sliced (225 g)
• 1/4 cup fresh basil leaves, chopped (15 g)
• 1/4 teaspoon red pepper flakes (optional) (1 g)