Mexican Chilli Con Carne Burger Recipe | Gran Luchito
We were pretty confident that a Chilli Con Carne Burger would be special. A bite of this and you'll wonder why you never tried it before.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gran.luchito.com.
Ingredients
- For the burger:
- 400g / 14 oz Beef mince
- 3 teaspoons Gran Luchito Chipotle Paste
- 3 Jacobs crackers (crushed to fine crumbs)
- 1 Garlic Clove (squashed to a paste)
- 100g / 4 oz Chorizo (removed from skin)
- 1 teaspoon Cumin powder
- 1 teaspoon Coriander powder
- 1 teaspoon Cinnamon powder
- 200g / 7 oz Kidney beans (chopped quite small)
- 1 Egg
- Handful coriander (finely chopped)
- Salt & pepper
- 4 Nice bread rolls (your choice)
- Pack of burger cheese (or any other cheese)
- For the guacamole:
- 2 Avocados
- Handful of coriander (chopped)
- 1 Ripe tomato (roughly diced)
- Glug of olive oil
- Juice of 1 lime
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