Cup4Cup
Yield: Yield: One 9” x 5” loaf / 12 standard muffins Degree of difficulty: Easy Prep Time: 15 minutes Bake Time: 60 minutes Total Time: 75 minutes Ingredients
Ingredients
- 2 cups (280 g) Cup4Cup Ancient Grains Flour
- ¾ teaspoon (3 g) baking soda
- ½ teaspoon (2 g) kosher salt
- ¼ teaspoon (0.5 g) ground cinnamon
- 1 cup (200g) granulated sugar
- 2 large eggs, at room temperature
- 1/3 cup (75 g) unsalted butter, melted
- 1 ½ cups (340 g) mashed banana (about 4 bananas)
- 1/3 cup (80 g) buttermilk, plain yogurt or sour cream
- 1 teaspoon (5 g) vanilla extract
- Optional: ½ cup chopped walnuts and/or chocolate chips