Cup4Cup
Yield: 24 Cupcakes Degree of difficulty: Easy Prep Time: 15 minutes Bake Time: 20-30 minutes Ingredients Cupcakes 3 cups (420 g) CupCup Multipurpose flour 1
Ingredients
- 3 cups (420 g) CupCup Multipurpose flour
- 1 teaspoon (3 g) baking powder
- 1 teaspoon (4 g) baking soda
- 1 tablespoon (12 g) kosher salt
- 1 teaspoon (2 g) ground ginger
- ¼ teaspoon (0.5 g) ground clove
- 1 cup (200 g) granulated sugar
- 1 cup (215 g) brown sugar
- 1 ¼ cup (270 g) vegetable oil
- 3 (150 g) large eggs
- 2 ½ cups (275 g) grated apples, drained well