Crisp Fish Fritters | Community Recipes | Nigella's Recipes | Nigella Lawson
Quick and easy fish fritters made with canned mackerel or firm white-fleshed fish. Perfect for a crispy snack! 🎥👨🍳👉 [Nigella's Recipes]
Ingredients
- 170 grams smoked mackerel fillets
- 2 onions (finely chopped)
- 1 pinch of salt
- 1 pinch of pepper
- fresh parsley
- garlic
- 275 grams flour
- 2 teaspoons baking powder
- 300 millilitres milk
- 100 millilitres water (if needed)
- vegetable oil (for frying)
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