Crispy Lighter Fried Fish Fillets - Click 'N Cook
Try this crispy, slightly cheesy lighter take on fried fish. Skip the deep frying and opt for baked fillets with the flavor and crisp of fried!
Ingredients
- 1 pound cod fillets
- 2 tablespoons Parmesan cheese
- 1 1/2 tablespoons yellow cornmeal
- 1 1/2 tablespoons flour
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 tablespoon olive oil
- Cooking Spray
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