Smoked Salmon Deviled Eggs – Blue Circle Foods
They may be old-school but deviled eggs are an American classic for a reason. This recipe for Smoked Salmon Deviled Eggs by Ben Walker uses cream cheese for extra-luscious filling, which is then...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluecirclefoods.com.
Ingredients
- 9 hard-boiled eggs peeled
- 1 package Norwegian Atlantic Smoked Salmon
- 2 tablespoons capers
- 1 teaspoon white vinegar
- 3 tablespoons mayonnaise
- 1 tablespoon softened cream cheese
- 1/2 teaspoons Dijon Mustard
- Pinch of cayenne
- Sea salt and fresh ground black pepper to taste
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