Vegan Berry Muffins · Bonne Maman
Vegan Berry Muffins with Bonne Maman blackcurrant conserve and creamy toppings. Perfectly risen, moist, and bursting with berries!
Ingredients
- 75g Berries (blackcurrants, blackberries or blueberries)
- 75g Self Raising Flour
- 75g Wholemeal Flour
- 45g Oatmeal
- 1/2 tsp Baking Powder
- 20g Cacao Nibs
- 20g Hemp Hearts
- 10g Chia Seeds
- 35g Coconut sugar
- 25g Coconut Oil
- 200ml Soya Milk
- 10 tsp Bonne Maman Blackcurrant Conserve
More Like This
Vegan Berry Crumb Muffins - Easy Vegan Meal Plan
easyveganmealplan.com
Very Berry Muffins | Vegan Recipes | Veganuary ZA
veganuary.com
Cafe-style Mixed Berry Muffins - Vegan Recipe
vegkit.com
Berry muffins | The Vegan Society
vegansociety.com
Berry Good Vegan Muffins
veganeasy.org
Very Berry Muffins Recipe | Say Mmm
saymmm.com
Vegan Blackcurrant Muffins – Sweet Chamomilla
sweetchamomilla.com
Recipes Desserts Berry Muffins
stoneycreekoil.com.au