Lobster Roll Recipe | Food Network UK
This mouth-watering recipe is ready in just 13 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Kitchen scale
- Griddle
- Fine-mesh sieve
- Paper towel
- Pastry brush
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Stove
- Refrigerator
Ingredients
- 125ml non-fat plain Greek-style yoghurt or 185ml plain nonfat yoghurt
- 3 tbsp mayonnaise
- 1 stalk celery, finely chopped
- 1 tbsp chopped spring onion greens (about 1 spring onion )
- 1 tbsp fresh lemon juice
- 450g cooked lobster meat or cooked prawns, cut into 1-cm pieces
- Salt
- freshly ground black pepper
- 4 wholemeal hot dog buns
- 1 tbsp extra-virgin olive oil
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