Baked Fish Fillets for 4 Servings with Lemon Butter
Master this Baked Fish recipe with a fool-proof lemon butter technique. Includes a step-by-step timing guide for perfect white fish. Ready in 15 minutes.
Ingredients
- 4 (6-oz) white fish fillets (Cod, Halibut, or Tilapia)
- 1 tbsp extra virgin olive oil
- 1 tsp sea salt
- 1/2 tsp cracked black pepper
- 3 tbsp unsalted butter, melted
- 2 cloves garlic, minced into a paste
- 1 tsp lemon zest
- 1 tbsp fresh lemon juice
- 1/2 tsp smoked paprika
- 1 tbsp fresh parsley, finely chopped
More Like This
Lemon Butter Fish | Command Cooking
commandcooking.com
Speedy Lemon Butter Fish Fillet Recipe My GoTo - Seafood…
seafood-portal.com
Baked Fish Recipe | Zaiqa
zaiqa.com
Lemon Butter Fish – 4 Ingredients
4ingredients.com.au
Zesty Lemon Butter Fish Fillet My Quick Easy Baked Cod
seafood-portal.com
Delicious Lemon Butter Fish with Garlic Sauce - Zest Plate
zestplate.com
Baked White Fish with Lemon Cream Recipe | Recipes | nat.io
nat.io
Easy Zesty Lemon Butter Fish Fillet (Ready in 22 Minutes) - My Home Made Recipe
myhomemaderecipe.com