Delicious Lemon Butter Fish with Garlic Sauce - Zest Plate

Delicious Lemon Butter Fish with Garlic Sauce - Zest Plate

zestplate.com

Tender white fish fillets cooked to perfection and topped with a rich, tangy lemon butter sauce. Ready in under 20 minutes for a quick weeknight dinner.

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Ingredients

  • 4 white fish fillets (cod, tilapia, or haddock)
  • 60g all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil
  • 60g unsalted butter
  • 3 garlic cloves, minced
  • 60ml chicken broth
  • 2 tablespoons fresh lemon juice
  • Zest of 1 lemon
  • 2 tablespoons fresh parsley, chopped
  • Lemon slices

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