Vegetable and Chickpea Tagine - The Food Chain

Ingredients

• 2 medium Onions (finely chopped)
• 1 tbsp Vegetable oil
• 2 cloves Garlic (crushed)
• 1.5 tsp Ground cumin
• 1.5 tsp Ground coriander
• 1.5 tsp Ground cinnamon
• 1 tsp Paprika
• 0.5 tsp Chilli flakes
• 1 tbsp Tomato puree
• 1 tin/ 400g Tinned tomatoes
• 1 medium chopped Butternut squash
• 0.5 tsp peeled and cubed Saffron or Turmeric
• 250 ml Vegetable stock (low salt if possible)
• 200 g Dried apricots (roughly chopped)
• 200 g Cauliflower florets
• 500 g Cooked chickpeas (1 tin typically 400g)
• 1 bunch fresh coriander
• 250 g Rice