Black bean & meat stew - feijoada - Good Food Middle East
Explore the rich flavors of Black Bean & Meat Stew (Feijoada) for a comforting and delicious meal. Perfect for special occasions or family gatherings.
Ingredients
- 250g dried black bean, soaked overnight, then drained
- 100g streaky smoked bacon, cut into slices
- 500g pork rib
- 3 chorizo cooking sausages
- 500g pork shoulder, cut into 5cm cubes
- 3 onion, chopped
- 4 garlic clove, finely chopped
- pinch of chilli flakes
- olive oil, for cooking
- 2 bay leaf
- 2 tbsp white wine vinegar
- steamed rice, chopped parsley or coriander, hot pepper sauce and wedges of oranges
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