Feijoada (Black Bean Stew) | The Doctor's Kitchen
A deeply rich black bean stew with Brazilian style flavours, packed with protein and fibre.
Ingredients
- olive oil
- white onion finely diced
- cayenne pepper
- cumin (ground)
- oregano (dried)
- smoked paprika
- vegetable stock
- miso paste
- dark soy sauce
- black beans (can) drained and rinsed
- chopped tomatoes (can) swaps: plum tomatoes (can), passata
- garlic cloves grated
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