Family Food Fight: The Tartaglia's Steamed Fish Soup recipe - 9Kitchen
Light and frangrant fish soup recipe from season two Family Food Fight and the Tartaglia family
Ingredients
- 1 x 3kg whole Red Emperor, scaled, guttered
- 5 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 8 cups water
- 2 cups fish stock
- 1 lemon, cut in half
- 2 stalks celery, roughly chopped
- 1 onion, cut in half
- 1 bunch parsley, roughly chopped
- 1 green chilli, cut in half
- 1½ teaspoons chilli flakes
- ¼ teaspoon cayenne pepper
- salt and pepper, to taste
- coriander leaves, to garnish
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