Crispy Pancetta Niçoise Recipe | Abel & Cole
Crispy Pancetta Niçoise: Enjoy organic French beans with grilled cherry tomatoes and tender potatoes, topped with marinated eggs and pancetta—quick & delicious!
Ingredients
- 2 eggs
- 250g cherry vine tomatoes
- 500g new potatoes
- 200g French beans
- 1 garlic clove
- 1 lemon
- 1 tbsp Dijon mustard
- 50g watercress
- 80g black olives
- 70g pancetta
- Sea salt
- Freshly ground pepper
- 3 tbsp olive oil
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