Niçoise Salad | Recipe Saver

Name: Niçoise Salad | Recipe Saver
Ingredients: ***For the cooked components:***; 4 large eggs; water, to taste; 8 ounces baby potatoes, halved; 6 ounces green beans, trimmed; olive oil, to taste; salt, to taste; pepper, to taste; ***For the dressing:***; 2 tablespoons red wine vinegar; 2 teaspoons Dijon mustard; 1 teaspoon honey; 1/4 teaspoon garlic powder; 1/3 cup olive oil; ***For the assembly:***; 4 cups romaine lettuce, washed and dried; 1 cup grape tomatoes, halved, can substitute cucumbers, sliced; 1/2 cup jarred mixed olives; 1 (6-ounce) can oil-packed tuna, lightly drained and broken up gently with a fork; radishes, to taste, sliced; red onion, to taste, sliced; 2 tablespoons capers; fresh parsley, to taste, chopped

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Niçoise Salad, or Salade Niçoise, is perhaps one of the most beloved summertime salads in the world. Seriously! Top chefs around the world find this French salad to be one of sumptuous and...

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Ingredients

***For the cooked components:***
4 large eggs
water, to taste
8 ounces baby potatoes, halved
6 ounces green beans, trimmed
olive oil, to taste
salt, to taste
pepper, to taste
***For the dressing:***
2 tablespoons red wine vinegar
2 teaspoons Dijon mustard
1 teaspoon honey
1/4 teaspoon garlic powder
1/3 cup olive oil
***For the assembly:***
4 cups romaine lettuce, washed and dried
1 cup grape tomatoes, halved, can substitute cucumbers, sliced
1/2 cup jarred mixed olives
1 (6-ounce) can oil-packed tuna, lightly drained and broken up gently with a fork
radishes, to taste, sliced
red onion, to taste, sliced
2 tablespoons capers
fresh parsley, to taste, chopped