Sausage roast recipe | delicious. magazine

Sausage roast recipe | delicious. magazine

www.deliciousmagazine.co.uk

Sausage and butternut squash roast is easy to prepare, serves 4, and can be made in advance. Perfect for a quick midweek meal or dinner party main.

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Ingredients

  • 1 small butternut squash, peeled and chopped into chunks
  • 8 large, good quality sausages
  • 1 garlic bulb with the top sliced off
  • 2 large carrots, chopped into chunks
  • 2 red onions, quartered
  • 75ml red wine
  • 1 tbsp English mustard powder
  • 1 tsp dried oregano
  • 1 tbsp honey

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