Cheesy Sausage Pasta Bake - Foodness Gracious
This sausage pasta bake is so rich and full of amazing flavors! Red wine beef stock and sweet Italian sausage meat are responsible for the awesome flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Ingredients
- 1 1/2 pounds sweet Italian pork sausages
- 2 tablespoons olive oil
- 1 cup diced onion
- 3 cloves large garlic (minced)
- 1 teaspoon dried basil leaves
- 1 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes
- 1 cup tomato sauce (not ketchup)
- 1 can San Marzano whole plum tomatoes (28oz)
- 1 cup beef stock
- 1/2 cup red wine
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 8 ounces sharp cheddar (grated)
- fresh basil
- 1 small box No boil lasagna noodles
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