Epicurean Diva | Spaghetti Squash With Garlic & Basil Marinara Sauce
Enjoy spaghetti squash with garlic & basil marinara sauce—vegetarian, flavorful, and perfect for gatherings!
Ingredients
- 1 large fresh spaghetti squash
- 3 teaspoons garlic powder (optional)
- Extra-virgin olive oil (for drizzling)
- Fresh ground pepper and salt (to taste)
- Sauce: ¼ cup extra-virgin olive oil
- 3 teaspoons tomato paste
- 3 teaspoons “fresh” basil
- 5 “peeled and minced” cloves of garlic
- 1 can “crushed” tomatoes (28 oz., liquid)
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