Spinach and Peanut Stew - ProVeg United States

Spinach and Peanut Stew - ProVeg United States

proveg.org

Light and savory Spinach and Peanut Stew is perfect for any season. Packed with spinach and creamy potatoes, this main course is both gluten-free and soya-free. Enjoy in just 30 minutes!

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Ingredients

  • 2¼ lbs potatoes (~8-10 potatoes)
  • ½ cup almond milk (or plant-based milk of choice)
  • 2 tbsp olive oil
  • 1 red onion
  • 3 clove(s) garlic
  • 4 cups fresh spinach
  • 1⅓ cups peanuts
  • salt & pepper (to taste)

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