Sausage and Rice Bake Recipe | myfoodbook | SunRice dinner recipe
The quick and easy dinner that kids will love. This sausage and rice bake is ready in 30 minutes making it a winning fast dinner idea made with SunRice
Ingredients
- 1 tablespoon olive oil
- 500g pork sausage, skins removed
- 100g chorizo, diced
- 1 medium onion, diced
- 2 celery stalks, finely diced
- 1 tablespoon all-purpose seasoning
- 500ml carton cream of mushroom soup
- 2 cups chicken stock
- 1 cup SunRice Medium Grain White Rice
- 60g spinach leaves
- Mixed salad leaves, to serve
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