Brown Butter Pecan Pie - Karo

Ingredients

• 1/3 cup butter
• 1 cup Karo ® Light Corn Syrup
• 1 cup sugar
• 3 eggs slightly beaten
• 1/2 teaspoon lemon juice
• 1 teaspoon pure vanilla extract
• Dash of salt
• 1 cup pecans
• 1 (-inch) unbaked OR frozen deep-dish pie crust