SPINACH AND GOATS CHEESE CROQUETAS - SERVES 4
50G BABY LEAF SPINACH, 200ML MILK, 50ML VEGETABLE STOCK, 40G BUTTER, 60G PLAIN FLOUR, 40G GOATS CHEESE, FRESHLY GRATED NUTMEG, 1 LARGE EGG BEATEN, 60G DRY BREADCRUMBS, LIGHT OLIVE OIL FOR FRYING HEAT...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at finooliveoil.co.uk.
Cooking tools:
- Skillet
- Saucepan
- Kitchen scale
- Chef's knife
- Cutting board
- Baking sheet
- Wooden spoon
- Fork
- Mixing bowl
- Measuring cup
- Plastic wrap
- Paper towel
- Stove
- Refrigerator
- Freezer
Ingredients
- 50G BABY LEAF SPINACH
- 200ML MILK
- 50ML VEGETABLE STOCK
- 40G BUTTER
- 60G PLAIN FLOUR
- 40G GOATS CHEESE
- FRESHLY GRATED NUTMEG
- 1 LARGE EGG BEATEN
- 60G DRY BREADCRUMBS
- LIGHT OLIVE OIL FOR FRYING
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