Deep Dish Lemon Blueberry Pie Recipe - Pillsbury.com

Ingredients

• 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
• 12 oz cream cheese, softened
• 3/4 cup plus 2 teaspoons sugar
• 1 egg
• 1 teaspoon grated lemon peel
• 1 tablespoon fresh lemon juice
• 4 cups fresh blueberries
• 1 tablespoon all-purpose flour
• 2 teaspoons milk