Meyer Lemon & Ricotta Crêpes Gelson's
Light and airy Meyer Lemon & Ricotta Crêpes in just 15 minutes—perfect for customizable fillings like Nutella or sautéed veggies.Makes 8 servings, ideal for family brunch.
Ingredients
- 3 large eggs
- 1 cup whole milk, cold
- ¾ cup all-purpose flour
- ¼ cup water, cold
- 3 Tbsp unsalted butter, clarified and cooled
- ½ vanilla bean, split and seeded
- 1 tsp Meyer lemon zest
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