Pan-Roasted Artichokes with Herbs | RICARDO
Ricardo's recipe : Pan-Roasted Artichokes with Herbs
Keywords
- vegetable
- vegetable recipes
- healthy recipes
- artichokes
- artichoke recipes
- pan-roasted artichokes
- pan-roasted artichokes with herbs
- herbs
- artichokes with herbs recipe
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Ingredients
- Water with lemon juice
- 5 very large artichokes
- Juice of 1 lemon
- 3 tablespoons (45 ml) olive oil
- 2 cloves garlic, finely chopped
- 2 tablespoons (30 ml) flat-leaf parsley, chopped
- 2 tablespoons (30 ml) fresh basil, chopped
- 1 green onion, chopped
- Salt
- pepper
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