title
The key to a great stir-fry lies in how you cook the vegetables. This recipe simplifies the process by categorizing them into hard, medium, and soft groups based on their cooking times. By...
Ingredients
- 0.5 cup plain Greek yogurt
- 1 tbsp olive oil
- 1 - 2 cloves garlic, minced
- 1.5 tsp lemon juice, plus lemon zest
- 0.5 tsp paprika
- 0.5 tsp onion powder
- 0.5 tsp dried oregano
- 0.5 tsp salt
- 0.25 tsp black pepper
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tbsp chili garlic sauce (or Sriracha)
- 2 cloves garlic, finely minced or grated
- 1/8 cup water or chicken stock
- 1 tsp cornstarch (optional, for thickening)
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