Chicken Parmesan Meatballs
A classic comfort food reimagined, these Chicken Parmesan Meatballs are quick, easy, and they're sure to satisfy!
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Cooking tools:
- Mixing bowl
- Baking dish
- Cookie scoop
- Oven
- Instant-read thermometer
- Spoon
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Pot
- Colander
- Plate
- Tongs
Ingredients
- 1 lb lean ground chicken
- 1 egg
- 1/3 cup breadcrumbs
- 2 tbsp water
- 1 Tsp dried basil
- 1/2 Tsp dried parsley
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon dried thyme
- 1/2 teaspoon onion powder
- 1/4 teaspoon pepper
- 1/4 cup Parmesan cheese
- 1 jar pasta sauce (23.5 oz)
- 1 cup shredded Mozzarella cheese (use fat free if following WW)
- 1/4 cup Parmesan cheese (for topping)
- 1 tbsp chopped parsley (for topping)
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