Creamy Fettuccine alla Panna - Norah Recipes

Creamy Fettuccine alla Panna - Norah Recipes

norahsrecipes.com

Savor the velvety texture of fettuccine alla panna, a beloved Italian pasta classic.

View full recipe on norahsrecipes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at norahsrecipes.com.

Share this recipe:

Ingredients

  • 400 g fettuccine pasta
  • 2 cups heavy cream
  • 2 tbsp unsalted butter
  • 1 cup grated Parmesan cheese
  • Salt to taste
  • Freshly ground black pepper to taste
  • Optional: Fresh parsley for garnish

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This