Creamy Tagliatelle alla Panna: A Delicious Pasta Dish - Norah Recipes
Discover the rich, creamy flavor of tagliatelle alla panna, a classic Italian pasta favorite.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at norahsrecipes.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Wooden pasta spoon
- Microplane
- Tongs
- Measuring cup
- Measuring spoon
- Pasta machine
- Rolling pin
- Pasta cutter
- Kitchen towel
- Baking sheet
- Mixing bowl
- Whisk
- Stove
- Microwave
- Refrigerator
- Airtight container
- Grater
- Serving bowl
Ingredients
- 250 g tagliatelle pasta
- 1 tbsp unsalted butter
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 tsp ground nutmeg
- 1/2 teaspoon Salt and pepper to taste
- 1/2 tsp Fresh parsley (for garnish)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Creamy Fettuccine alla Panna - Norah Recipes
norahsrecipes.com
Creamy Pancetta Parmesan Pasta | DishGen Recipe
dishgen.com
Creamy Tagliatelle Alfredo Recipe | Italian Pasta Dish
sharpblades.co.uk
tagliatelle with cream peas ham
agnesi.com
Creamy Pasta with Crispy Pancetta, Tomatoes & Italian Cheese | Yummy
yummybox.sk
Creamy Tortellini
foodcraft.app
How to Whip up a Creamy Alla Panna Sauce From Scratch
lovetoknow.com
Creamy Tagliatelle with Chicken in Pesto Sauce
kookmutsjes.com