Learn to Make a Classic Baked Spanish Tortilla - ioanacooks
A flavorful baked Spanish tortilla made with potatoes eggs and olive oil for a wholesome and satisfying meal.
Ingredients
- 4 medium Yukon Gold potatoes, peeled and cut into small wedges
- 1 medium white onion, finely sliced
- 6 large eggs, whisked
- 1 teaspoon sea salt
- 2 tablespoons extra virgin olive oil
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