Red Wine Cheddar & Steak Canapés - Bothwell Cheese - Red Wine Cheddar & Steak Canapés
Red Wine Cheddar & Steak Canapés
Ingredients
- 2 New York Striploin steaks cut about an inch thick, trimmed of all fat
- 1 baguette cut into 20 pieces
- 170g block Bothwell Red Wine Old Cheddar , shredded
- ½ cup chives, finely diced
- Balsamic glaze
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